Banirov Maamoul: Hot Maamoul stuffed with a secret kind of cheese that melts down while you dig in!!! Tastes great either with sugar syrup or with Mayrig's delicious homemade jams.

Dining Out

Mayrig’s Armenian Cuisine

March 5, 2012

‘A young girl on a long and lonely voyage, a beautiful stone house by the sea, and a book of fiercely guarded recipes. These are just some of the elements which compose the fascinating history of Mayrig.’ That’s how the people … Continue reading

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